For Cash Orders please call 01473 726955
1x onion bhaji, 1x chicken tikka, 2x papadums, 1x chicken masala, 1x chicken tikka balti, 1x saag aloo, 1x bombay aloo and 1x naan, 2x pilau rice
A selection of delicacies cooked in the tandoor, all marinated with tandoor sauce and grilled over a charcoal fire. Served with naan
Cooked with creamy sauce which is specially prepared with herbs and spices
Very mild, creamy flavour
Barbecued chicken with green chilli
Spinach with cheese and fresh garlic
No discount for set menus as its already on discount!
1x onion bhaji, 1x chicken tikka, 2x papadums, 1x chicken masala, 1x chicken tikka balti, 1x saag aloo, 1x bombay aloo and 1x naan, 2x pilau rice
2x onion bhaji, 1x sheek kebab, 1x chicken tikka, 4x papadums, 2x chicken tikka masala, 2x chicken tikka karai, 1x mushroom bhaji and 2x bombay aloo, 3 pilau rice, 1x naan and 1 peshwari naan
1x vegetable samosa, 1x onion bhaji, 2x papadums, 1x vegetable tikka masala, 1x vegetable tikka dopiaza, 1x saag aloo, 1x dal samba, 2x pilau rice and 1x vegetable naan
Onions mixed with gram flour and fried
Pieces of lamb barbecued on a skewer in the tandoori oven
Pieces of chicken barbecued on a skewer in the tandoori oven
Marinated chicken barbequedin the tandoori oven
Triangular pastry stuffed with minced meat and fried
Triangular pastry stuffed with vegetables and fried
King prawn split, flattened and dipped in batter, seasoned with herbs and deep fried. Served with green salad
Cooked with tomatoes, onions, fresh coriander, herbs and spices, served on a pancake
Cooked with tomatoes, onions, fresh coriander, herbs and spices, served on a pancake
Minced lamb mixed with herbs and spices and barbecued on a skewer in the tandoori oven
Chicken tikka cooked in tamarind sauce and fresh coriander
Stuffed with spicy chicken tikka and deep fried
These dises are grilled on skewers on characoal specially designed clay oven, the meat having been previously marinated in our special mixtures. Tandoori dishes are among the outstanding delicacies of India
On the bone chicken barbecued on skewers over a charcoal fire in the tandoori oven
Off the bone chicken barbecued on skewers over a charcoal fire in the tandoori oven
Pieces of lamb barbecued on skewers over a charcoal fire in the tandoori oven
Minced lamb with onions, coriander and oriental spices skewered and marinated in the tandoor
A selection of delicacies cooked in the tandoor, all marinated with tandoor sauce and grilled over a charcoal fire. Served with naan
Diced chicken marinated with spices and herbs roasted in a clay oven with capsicum, onions and tomatoes
Diced lamb marinated with spices and herbs roasted in a clay oven with capsicum, onions and tomatoes
Prawns marinated with spices, herbs and grilled
Mild creamy flavour, sprinkled with nuts. Sweet, creamy dish cooked with coconut
Cooked with creamy sauce which is specially prepared with herbs and spices
Thick sauce fresh herbs coriander lime juice and spicy. Chef recommend
Cooked in a mild rich creamy buttery sweet sauce
Cooked with fresh garlic and our ground spices in a thick sauce. Very hot dish made with naga spice
Mild creamy flavour, sprinkled with nuts
Very mild. Sweet, creamy dish cooked with whole chicken breast, infused with mango and coconut
Carefully cooked with yoghurt, peeled tomatoes, spices and fresh coriander
Cooked with fresh onion, green pepper and fresh coriander leaves
Cooked with fresh onion, green pepper and fresh coriander leaves
Cooked with fresh garlic and our ground spices in a thick sauce. Medium
Bhuna style cooked with fresh coriander, garlic, green chilli & tomato. Topped with fried potato
Cooked with special fried rice and fried onions and served with vegetable curry
Heavily spiced with naga and infused with fresh herbs
Heavily spiced with naga and infused with fresh herbs
Hot spicy biryani with peppers, tomatoes, onions and pineapple cooked together with basmati rice
Paneer cooked with a creamy sauce which specially prepared with herbs and spices mild
Served with plain naan
Green chilli chunky onion, green peppers with herbs and spice. Fairly hot
Very mild, creamy flavour
Cooked with apple, sultanas, mangoes, honey and a trace of butter. Very gently flavoured with herbs and spices
Very mild, creamy flavour
Very mild
Very mild
Cooked with grilled tomatoes
Medium curry with grilled tomatoes
Medium curry
Medium curry
Cooked with fried onions and tomatoes
Barbecued chicken with diced onions
Fairly hot and sour
Fairly hot and sour
Very hot curry with potato
Fairly hot and sour
Very hot with potatoes
Barbecued chicken with green chilli
Fairly hot and sour
Very hot
Fairly hot and sour
Very hot
Fairly hot
All balti dishes are served with naan bread
Cooked in balti with butter, green chillies and fresh coriander. Served with a naan
Cooked in balti with butter, green chillies and fresh coriander. Served with a naan
Served with a naan
Served with a naan
Served with a naan
With minced lamb. Served with a naan
Cooked in our own ground spices. Served with a naan
With spinach. Served with a naan
Sweet, sour and hot. Served with a plain naan
Mixed vegetables in a curry sauce
Cauliflower with medium dry sauce
Spinach in butter and fresh garlic
Spicy potato
Potato and cauliflower
Spinach with cheese and fresh garlic
Lentils fried in garlic and coriander
Spinach with potato
Chickpeas with herbs and spices
Yoghurt with cucumber
With onions and peas
Coconut
Minced meat
Spicy with garlic, coriander & tomato
Kickstart your meal with our tempting starters. The Meat Samosa is a classic favourite, featuring crispy pastry filled with spiced minced meat, perfect for whetting your appetite. For a touch of elegance, try our Prawn Cocktail, where succulent prawns are served with a tangy cocktail sauce, providing a delightful start to your dining experience.
Our Chef's Specialities are the pride of our kitchen, showcasing unique and flavourful dishes. The Chicken Shorisha is a must-try, with tender chicken cooked in a rich mustard sauce, offering a distinctive and aromatic taste. The Lamb Pasanda features succulent lamb pieces in a creamy, mildly spiced sauce, garnished with almonds, creating a luxurious and satisfying dish.
Our curry selection brings you the best of traditional Indian flavours. The King Prawn Karai is a standout, with juicy king prawns simmered in a spicy tomato and bell pepper sauce, delivering a robust and vibrant flavour. For those who enjoy a bit of heat, the Vindaloo offers a fiery experience, with your choice of meat cooked in a tangy, spicy sauce that packs a punch.
We offer a variety of vegetarian dishes that are as hearty and flavourful as their meat counterparts. The Vegetable Jalfrezi is a colourful medley of vegetables cooked in a tangy tomato sauce, perfect for those who love a bit of spice. The Chana Ponir combines chickpeas and paneer cheese in a rich, spiced gravy, providing a delicious and wholesome vegetarian option.
Welcome to Indian Village, your premier destination for authentic Indian cuisine in Ipswich. Located at 172 Felixstowe Rd, Ipswich IP3 8EE, Indian Village is dedicated to delivering a dining experience that captures the rich and diverse flavours of India. Our passion for quality ingredients and traditional recipes ensures that each dish is a feast for the senses. Whether you are joining us for a casual meal, a family gathering, or a special occasion, our warm and inviting atmosphere makes every visit memorable. Come and explore the culinary delights at Indian Village, where every meal is a celebration of flavour and tradition.
Indian Village is conveniently located at 172 Felixstowe Rd, Ipswich IP3 8EE. Our restaurant is the ideal spot for enjoying a meal with family and friends, offering both dine-in and takeaway options to suit your needs. With ample parking and a welcoming atmosphere, Indian Village is perfect for any occasion. Visit us today and discover why we are Ipswich’s favourite destination for authentic Indian cuisine. We look forward to serving you and making your dining experience truly special.
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